Timothy Taylor's

Dark Mild

Smooth, Dark Ruby Ale

A 3.4% dark ruby beer with roasted notes and a smooth, creamy taste. A favourite of lovers of a good mild.

Especially popular in East Lancashire and loved as a guest further afield. One of the finest dark Yorkshire milds still in independent production.

We have moved Dark Mild from 3.5% to 3.4% alcohol by volume [ABV] for all to benefit from the new lower duty rates. Given the change is only 0.1% of alcohol and HMRC tolerances (e.g. 3.49% ABV is rounded down to 3.4% not up to 3.5%) we have not had to make any changes to our recipe but just minor adjustments to fermentation, that will be imperceptible to the consumer.

Brewers' Notes

Water
Pure Knowle Spring Water
Malt
Golden Promise
Whole Leaf Hops
WGV/Goldings, Fuggles, Savinjski Goldings
Yeast
Taylor's Taste Strain
Ingredients
Malt, Hops, Yeast, Sugar, Water
ALC VOL.
3.4%
Units Per Serving
1.9
Style
Dark Deep Ruby
Aroma
Caramel, Coffee, Roasted
Flavour
Soft, Toffee, Nutty
Bitterness / IBU 23.2
Sweetness
Best Enjoyed At
11-13°C
Food Pairing
Chicken Liver Pâté, Liver & Onions, Mushroom Stroganoff
Calories Per 100ml
30.5

Dark Mild Awards

Brewing Industry Awards

Gold Medal - Cask-Conditioned Draught Mild Ale - International Brewing Awards

Gold Award - Cask Session Dark Beers (up to 4.4%) - SIBA North East Independent Beer Awards

Silver Medal - Cask-Conditioned Draught Mild Ale - International Brewing Awards

Bronze Medal - Cask-Conditioned Draught Mild Ale - International Brewing Awards

Silver Medal - Milds, Stouts & Porters - International Brewing Awards

Silver Award - Class 1 for Dark Beer 2.9%–3.7% ABV - International Brewing Awards

Bronze Medal - Milds, Stouts & Porters - International Brewing Awards

Certificate - Milds, Stouts & Porters - International Brewing Awards

1st Prize - Milds, Stouts & Porters - International Brewing Awards

2nd Prize - Milds, Stouts & Porters - International Brewing Awards

2-Time 3rd Prize - Milds, Stouts & Porters - International Brewing Awards

Only the finest farmers make it into our beauty parade.

Only the finest farmers make it into our beauty parade.

Shortly after harvest each year the best hop farmers in the UK journey to our brewery in Yorkshire. They bring with them carefully packed parcels of their finest crops. In what has become known as the hop beauty parade our expert brewers meticulously assess each batch, judging not just looks but also personality. The brewers rub each hop in their warm hands to feel the quality of the resins and release the delicate aromas that are vital to the signature flavour and balance of our beer. Only then are the choicest whole leaf hops selected to brew your beautiful pint of Landlord.


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