Cook Lane IPA
Named after the site of Timothy Taylor’s first brewery in Keighley. The brewers wanted to create a best in class modern IPA using aromatic English-grown Cascade and Chinook hops.
This gives the beer a less harsh and more gentle flavour profile than many of the extreme, hoppy IPAs currently flooding the market.
Cook Lane IPA Awards
Brewing Industry Awards
Silver Medal - British Bottling Institute
Diploma for the Bottle Design, Labels and Tray Design - British Bottling Institute
Part of the Taylor Made range
Informed by tradition and crafted with experience
Andrew Leman and his team of four Heriot-Watt-trained brewers have been experimenting, developing and tinkering with different malts, hop varieties and styles of beer in our five-brewer’s-barrels micro-brewery to create our Taylor Made range of craft beers.
Poulter’s Porter, Cook Lane IPA and Hopical Storm are contemporary, full-flavour beers with the timeless and inimitable Taylor’s Taste.
As our farmers know all too well: no pain, no grain.
They say nothing worth having comes easy. Unfortunately for our farmers that’s true of the barley we use to brew our beers. We use a classic variety called Golden Promise, grown to our own unique specification. The biscuity, golden malt it produces is the perfect partner to our natural spring water, and is vital to Landlord’s depth and delicate balance of flavour. It’s also a type of barley that’s notoriously hard to grow, and our exacting specification makes it even more difficult. Which makes it a costly ingredient and a real challenge even for experienced farmers. Luckily we can offer some liquid therapy.