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SEARCH FOR YOUR NEAREST PINT OF TIMOTHY TAYLOR'S WITH OUR PINT FINDER MAP - CLICK HERE
Timothy Taylor's

Cook Lane IPA

Aromatic, Hoppy IPA

Named after the site of Timothy Taylor’s first brewery in Keighley. The brewers wanted to create a best-in-class modern IPA using aromatic English-grown Cascade and Chinook hops.

This gives the beer a less harsh and more gentle flavour profile than many of the extreme, hoppy IPAs currently flooding the market.

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Brewers' Notes

Water
Pure Knowle Spring Water
Malt
Golden Promise, Crystal Malt, Munich Malt, Rye Malt, Golden Naked Oats
Whole Leaf Hops
WGV/Goldings, Cascade, Savinjski Goldings, Chinook
Yeast
Taylor's Taste Strain
Ingredients
Malt, Oats, Rye, Hops, Yeast, Sugar, Water
ALC VOL.
5.8%
Units Per Serving
1.9
Style
Amber
Aroma
Tropical Fruit, Pineapple
Flavour
Toasty, Mango, Lime
Bitterness / IBU 52
Sweetness
Best Enjoyed At
11-13°C
Food Pairing
Oily Fish, Thai Green Chicken, Fajitas, Enchiladas
Calories Per 100ml
49
Our Brewing Process View on Untappd Allergen Information
Cook Lane IPA Cook Lane IPA Cook Lane IPA

Cook Lane IPA Awards

Brewing Industry Awards

Silver Medal - British Bottling Institute

Diploma for the Bottle Design, Labels and Tray Design - British Bottling Institute

Most people don’t have to check the shipping forecast before they go for a pint of Landlord.

Most people don’t have to check the shipping forecast before they go for a pint of Landlord.

Whoever said It’s all about the journey not the destination clearly wasn’t going for a pint of Landlord. Ask Ian Johnson from the island of Yell in the Shetland Isles. Every six months or so Mr Johnson sets off on an epic pilgrimage. A 500-mile round trip that includes 12 hours aboard a boat negotiating a particularly rough and inhospitable stretch of the North Sea. His destination? The nearest pub that serves Landlord on draught - The Queen Vic in Aberdeen. Maybe it’s the combination of the finest ingredients and traditional brewing methods that mean some drinkers will go that little bit further for a taste of Taylor’s. Bon voyage to them, as we say in Yorkshire.


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