Timothy Taylor's

Cook Lane IPA

Aromatic, Hoppy IPA

Named after the site of Timothy Taylor’s first brewery in Keighley. The brewers wanted to create a best in class modern IPA using aromatic English grown Cascade and Chinook hops.

This gives the beer a less harsh and more gentle flavour profile than many of the extreme, hoppy IPAs currently flooding the market.

Brewers' Notes

Pure Knowle Spring Water
Golden Promise Barley
Whole Leaf Hops
Cascade, Chinook
Taylor's Taste Strain
Malt, Oats, Rye, Hops, Yeast, Sugar, Water
Units Per Serving
Tropical Fruit, Pineapple
Toasty, Mango, Lime
Bitterness / IBU 52
Best Enjoyed At
Food Pairing
Oily Fish, Thai Green Chicken, Fajitas, Enchiladas
Calories Per 100ml

Cook Lane IPA Awards

British Bottler’s Institute Annual Competition

2018 Beer Tasting Silver Medal

2018 Diploma for the bottle design, labels and tray design - Taylor Made Range

Part of the Taylor Made range

Informed by tradition and crafted with experience  

Andrew Leman and his team of four Heriot-Watt-trained brewers have been experimenting, developing and tinkering with different malts, hop varieties and styles of beer in our five-brewer’s-barrels micro-brewery to create our Taylor Made range of craft beers.

Poulter’s Porter, Cook Lane IPA and Hopical Storm are contemporary, full-flavour beers with the timeless and inimitable Taylor’s Taste.

Cook Lane

Most people don’t have to check the shipping forecast before they go for a pint of Landlord.

Most people don’t have to check the shipping forecast before they go for a pint of Landlord.

Whoever said It’s all about the journey not the destination clearly wasn’t going for a pint of Landlord. Ask Ian Johnson from the island of Yell in the Shetland Isles. Every six months or so Mr Johnson sets off on an epic pilgrimage. A 500-mile round trip that includes 12 hours aboard a boat negotiating a particularly rough and inhospitable stretch of the North Sea. His destination? The nearest pub that serves Landlord on draught - The Queen Vic in Aberdeen. Maybe it’s the combination of the finest ingredients and traditional brewing methods that mean some drinkers will go that little bit further for a taste of Taylor’s. Bon voyage to them, as we say in Yorkshire.

More Taylor's Tales